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    • Over 13 years experience, specializing in whisky appreciation,
    food pairing, and sales & marketing
    • Private Scotch whisky cask trading
    • Co-founder of whisky school WhiskyU (1st Asia Whisky School)
    • Apprenticeship in Springbank distillery in Scotland
    • Previous Asia Pacific Brand Ambassador of The Lost Distillery
    • Spirit Judge of Int’l Wine & Spirit Competition in London
    • Spirit Judge of China Wine and Spirits Awards
    • Advanced Certificate of Wine and Spirits Education Trust
    • Frequent whisky trainer for Hotels and Club houses in Hong
    Kong
    • Founder of Hong Kong Whisky Society in 2014 (1st whisky
    society in HK) – Chairlady
    • Co-founder of Hong Kong Whisky (1st local IB with ONLY Scotch
    Whisky ) in 2019
    • Launch a Qipology Whisky in 2022
    • A Islay and Springbank tour with students in 2023
    • Launch First Local IP Macau Whisky in August 2024
    • Whisky Tasting Event in Malaysia March 2025

Carmen Tam

Co-founder of whisky school WhiskyU

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